Apple Cobbler from Lonnie May

Crust Ingredients:

2 cups flour

1 tsp salt

2 tsp baking powder

3/4 cup shortening

1/2 cup milk

9-10 apples, sliced and peeled

Syrup Ingredients:

1 3/4 cup sugar

1/2 tsp nutmeg

1/2 tsp cinnamon

1/2 cup butter (1 stick)

Cut together flour, salt, baking powder and butter. Add milk. Roll out half of dough and place in a baking dish. Add 9-10 sliced, peeled apples to dish. Roll out rest of dough and place on top. Cut in slits. Mix together syrup ingredients and pour over pie.

Bake at 375 degrees for 45 minutes.