Tuesday, September 15, 2009

Bran Apple Coffee Cake

Ingredients:
3 1/2 cups flour
1/2 cup brown sugar, packed
1 tsp cinnamon, ground
1/2 cup butter
3 cups whole bran cereal
1 cup water, boiling
1 1/2 cups granulated sugar
1/3 cup butter
2 eggs
1 cup buttermilk
8 oz can applesauce
2 1/2 tsp baking soda
1/2 tsp salt

Combine 1 cup flour, brown sugar and cinnamon. Cut in 1/2 cup butter and set aside. Combine 1 cup cereal with 1 cup water, set aside. Cream granulated sugar and 1/3 cup butter. Beat in eggs. Mix in milk, applesauce and softened bran. Combine remaining flour, soda and salt. Add remaining cereal and egg mixture, blend well. Pour into 2 greased 9x9 inch baking pans. Sprinkle half of cinnamon mixture atop each. Bake 30-35 minutes at 400 degrees.

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