White Bean Black Olive Soup

Ingredients:

3-4 garlic cloves, crushed

1 heaping cup onions, chopped

1/2 cup celery, diced

1/2 cup carrots, diced

1/2 cup pepper, chopped

1 cup zucchini, chunked

1 1/2 tsp salt

1 1/2 tsp black pepper

1 T marjoram or oregano

1 1/2 tsp basil

3 T olive oil

4 cups chicken stock or water

3oz tomato paste

2 cups cooked pea beans

1 cup black olives, sliced

1 T lemon juice

Saute the first 11 ingredients until softened. Add remaining ingredients. Heat up and serve.