Lemon Supreme Special

Ingredients:

1 Lemon Supreme Cake Mix

1 cup apricot nectar

1/2 cup oil

4 eggs

1/2 cup sugar

2-4 cups powdered sugar

1 lemon

Combine cake mix, nectar, oil, eggs and sugar. Pour in pan and bake 1 hour at 325 degrees and remove. Squeeze the lemon and combine juice with powdered sugar. Pour over cake while hot and serve.