Thursday, September 3, 2009

Chili Reono Casserole

Ingredients:
27oz canned chilies
4-5 eggs, beaten
1/2 lb cheddar cheese, grated
1/2 lb jack cheese, grated
1/2 tsp baking powder
1/4 tsp salt
2 T flour
12oz evaporated milk

Make layers of chilies and cheese. Mix together remaining ingredients and pour on top. Bake 40-45 minutes at 350 degrees.

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