Saturday, September 5, 2009

Chinese Salad

Ingredients:
1/3 cup butter
2 packages Ramen Noodles, crushed
1/4 cup slivered almonds
1/3 cup sesame seeds
1/2 cup vegetable oil
2 T soy sauce
1/4 cup sugar
1/4 cup apple cider vinegar
1 head of lettuce, chopped (substitution: cabbage)
4-6 green onions, chopped

Melt butter and brown noodles. Add almonds and seeds and quickly brown. Remove from heat. For dressing combine oil, soy sauce, sugar and vinegar. Top lettuce with onions, noodle mixture and dresssing just before serving.

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